
In via Fiori Chiari, 10, a historic thoroughfare in the heart of Brera, Nabucco Restaurant welcomes locals and travelers from all over the world with its elegant atmosphere and an identity deeply rooted in the city.
Since 1970, the restaurant has been celebrating traditional Milanese and national cuisine with a contemporary twist.
Attentive service and a bar counter where you can enjoy an excellent cocktail for a pre-dinner aperitif complete the experience. The name is a tribute to the world of theater and the operas of Giuseppe Verdi, as reflected in the dining rooms.
The menu combines tradition and research: from saffron risotto to Milanese veal cutlet, from artisanal spaghetti to gourmet-style mondeghili.
Every dish reflects our identity: care, authenticity, and attention to raw materials.
Set among art galleries, boutiques, and cobbled streets, Nabucco is part of a refined and cosmopolitan context, a meeting point for professionals, travelers, and artists.
Our rooms combine history and modernity: an environment with attention to every detail where you can find balance, style, and warmth.
The name recalls the operas of Giuseppe Verdi, which have always inspired our approach: balance, rigor, sensitivity. The recent restyling has enhanced the original style, introducing new brightness and more comfortable spaces, designed for a consistent and contemporary experience.
Reviews
"Traditional and refined dishes at the same time.
Smiling, kind, and knowledgeable staff, but never intrusive.
A special mention for Fabio the sommelier, who managed to satisfy all the guests with demanding tastes.
Keep it up!"
"I went for lunch on Sunday at Nabucco restaurant in Milan and I must say the experience was truly pleasant. The place is beautiful, with tasteful decor and an extremely clean environment.
The staff proved to be particularly attentive and competent, always ready to advise without ever being intrusive..." Read More
"Completely renovated restaurant of extraordinary elegance.
I was served excellently; the food and wine they recommended were great. I highly recommend it."
"Superlative food, we had the Milanese veal cutlet and it is truly high level. The freshly prepared tiramisu is one of the best I've ever tasted. The service staff is competent, well-prepared, and very kind. The interior is very well-kept, even if the place doesn't do itself justice from the outside. Medium-high price, but completely justified."
"They renovated the interior and the place is even more beautiful! The service was impeccable! And I have to mention it... the best fried seafood I've ever eaten! Not heavy at all and top quality ingredients!!!!"
"First of all, the bread is one of the best I've ever tasted in Italy... without exaggeration. Besides the elegant environment, where you can eat inside... or outside, in the enclosed patio.
As for the food, I had the gnocchi and the sirloin tagliata, both truly delicious.
I highly recommend coming here if you are in Milan."
A small window onto Brera: warm lights, cozy tables, and the neighborhood flowing slowly by. An ideal corner to take a break from the city rhythm.
Large windows illuminate the first room, which overlooks Fiori Chiari; it is the largest and most lively part of the restaurant. Perfect for an elegant lunch or dinner in the center of Milan, thanks also to the presence of the open bar counter.
Overlooking the building’s internal courtyard, the Corte Room is more intimate and quiet.
The solid walnut finishes make it an ideal space for those who wish to enjoy a taste experience in full privacy.
A refined space with an open kitchen, the Chef’s Room features white marble floors, leather-clad walls, and brass details: it is designed to experience the Nabucco culinary journey up close.
Dedicated to Giuseppe Verdi, the Verdi Room is the ideal space for corporate events, private parties, graduations, and private dinners. An elegant setting with dedicated service and personalized menus.
Reviews
"Traditional and refined dishes at the same time.
Smiling, kind, and knowledgeable staff, but never intrusive.
A special mention for Fabio the sommelier, who managed to satisfy all the guests with demanding tastes.
Keep it up!"
"I went for lunch on Sunday at Nabucco restaurant in Milan and I must say the experience was truly pleasant. The place is beautiful, with tasteful decor and an extremely clean environment.
The staff proved to be particularly attentive and competent, always ready to advise without ever being intrusive..." Read More
"Completely renovated restaurant of extraordinary elegance.
I was served excellently; the food and wine they recommended were great. I highly recommend it."
"Superlative food, we had the Milanese veal cutlet and it is truly high level. The freshly prepared tiramisu is one of the best I've ever tasted. The service staff is competent, well-prepared, and very kind. The interior is very well-kept, even if the place doesn't do itself justice from the outside. Medium-high price, but completely justified."
"They renovated the interior and the place is even more beautiful! The service was impeccable! And I have to mention it... the best fried seafood I've ever eaten! Not heavy at all and top quality ingredients!!!!"
"First of all, the bread is one of the best I've ever tasted in Italy... without exaggeration. Besides the elegant environment, where you can eat inside... or outside, in the enclosed patio.
As for the food, I had the gnocchi and the sirloin tagliata, both truly delicious.
I highly recommend coming here if you are in Milan."
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Refined cuisine, an intimate atmosphere, and attentive service intertwine in a discreet narrative, designed for those who appreciate the elegance of details.